Avuv (parper)

Race #2598

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Official speed 103.97 wpm (28.51 seconds elapsed during race)
Race Start October 24, 2015 4:29:40pm UTC
Race Finish October 24, 2015 4:30:08pm UTC
Outcome No win (3 of 4)
Opponents 1. wordracer888 (129.08 wpm)
2. lightpuma (114.91 wpm)
Accuracy 100.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.