TypeRacer needs new passages (trimaster)

Race #2587

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Official speed 92.49 wpm (32.05 seconds elapsed during race)
Race Start November 21, 2013 3:16:28pm UTC
Race Finish November 21, 2013 3:17:00pm UTC
Outcome No win (3 of 4)
Accuracy 98.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.