View Pit Stop page for race #2548 by vaibhavv — Ghost race
View profile for singhvaibhav100@gmail.com (vaibhavv)
| Official speed | 84.99 wpm (41.37 seconds elapsed during race) |
|---|---|
| Race Start | October 23, 2014 12:50:51pm UTC |
| Race Finish | October 23, 2014 12:51:33pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |