View Pit Stop page for race #251 by willt07 — Ghost race
View profile for William (willt07)
Official speed | 68.64 wpm (77.45 seconds elapsed during race) |
---|---|
Race Start | September 19, 2020 7:00:43pm UTC |
Race Finish | September 19, 2020 7:02:00pm UTC |
Outcome | Win (1 of 5) |
Opponents |
4. gbush2000 (57.84 wpm) |
Accuracy | 96.0% |
Points | 82.37 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |