View Pit Stop page for race #2506 by zxcvbnm2001 — Ghost race
View profile for enminnrawr (zxcvbnm2001)
| Official speed | 69.76 wpm (59.17 seconds elapsed during race) |
|---|---|
| Race Start | December 4, 2021 1:16:46am UTC |
| Race Finish | December 4, 2021 1:17:46am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. danielpaanderson (74.20 wpm) 3. speedbltch (74.17 wpm) 5. xxlarrylegendxx (60.47 wpm) |
| Accuracy | 97.0% |
| Points | 72.09 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |