View Pit Stop page for race #2448 by j0kerj4y — Ghost race
View profile for J0kerJ4y (j0kerj4y)
| Official speed | 92.17 wpm (44.79 seconds elapsed during race) |
|---|---|
| Race Start | April 10, 2020 7:25:55pm UTC |
| Race Finish | April 10, 2020 7:26:40pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. wtfhowareyousofast (104.68 wpm) |
| Accuracy | 98.0% |
| Points | 95.24 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |