View Pit Stop page for race #2447 by rusbes — Ghost race
View profile for Ruslan (rusbes)
| Official speed | 68.60 wpm (77.49 seconds elapsed during race) |
|---|---|
| Race Start | June 16, 2018 6:45:30pm UTC |
| Race Finish | June 16, 2018 6:46:48pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. seyoung (67.25 wpm) 3. manithan (62.65 wpm) 4. husseybear (58.99 wpm) |
| Accuracy | 96.0% |
| Points | 82.32 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |