cindy (cimba326)

Race #2445

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Official speed 43.87 wpm (67.56 seconds elapsed during race)
Race Start June 28, 2010 1:24:26pm UTC
Race Finish June 28, 2010 1:25:34pm UTC
Outcome No win (2 of 2)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.