View Pit Stop page for race #24 by ai_c_a — Ghost race
View profile for AJAY (ai_c_a)
| Official speed | 34.62 wpm (69.32 seconds elapsed during race) |
|---|---|
| Race Start | August 26, 2022 4:50:24pm UTC |
| Race Finish | August 26, 2022 4:51:33pm UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 93.0% |
| Points | 18.46 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |