View Pit Stop page for race #238 by happycarmal — Ghost race
View profile for amber (happycarmal)
| Official speed | 92.34 wpm (44.70 seconds elapsed during race) |
|---|---|
| Race Start | January 17, 2021 12:16:55am UTC |
| Race Finish | January 17, 2021 12:17:39am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. wordracer888 (134.54 wpm) 2. carpalxqgmlwy (119.99 wpm) 3. aziron (105.08 wpm) 4. ket93 (93.49 wpm) |
| Accuracy | 97.0% |
| Points | 95.41 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |