Frank (fchiem)

Race #238

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Official speed 90.71 wpm (32.68 seconds elapsed during race)
Race Start January 18, 2013 4:25:55am UTC
Race Finish January 18, 2013 4:26:28am UTC
Outcome No win (2 of 2)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.