View Pit Stop page for race #2353 by greatwarrior235 — Ghost race
View profile for Musa (greatwarrior235)
| Official speed | 72.81 wpm (32.96 seconds elapsed during race) |
|---|---|
| Race Start | March 23, 2021 2:35:15pm UTC |
| Race Finish | March 23, 2021 2:35:48pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. rigang420 (70.60 wpm) 3. hunglatahb1 (67.62 wpm) |
| Accuracy | 99.0% |
| Points | 38.83 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |