View Pit Stop page for race #23090 by ryanssd — Ghost race
View profile for Ryan (ryanssd)
| Official speed | 111.95 wpm (21.44 seconds elapsed during race) |
|---|---|
| Race Start | June 3, 2020 7:54:00pm UTC |
| Race Finish | June 3, 2020 7:54:22pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. killingtype (104.89 wpm) 3. tshafer3 (101.54 wpm) 5. sinkingecstasies (75.32 wpm) |
| Accuracy | 98.0% |
| Points | 59.71 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |