View Pit Stop page for race #229 by anuraggalav — Ghost race
View profile for Anurag (anuraggalav)
| Official speed | 54.71 wpm (43.87 seconds elapsed during race) |
|---|---|
| Race Start | September 20, 2020 9:50:08am UTC |
| Race Finish | September 20, 2020 9:50:52am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. hassanalmatar (61.89 wpm) 3. osama_alkhodairy (58.14 wpm) |
| Accuracy | 95.0% |
| Points | 29.18 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |