View Pit Stop page for race #221 by sparklingcoast — Ghost race
View profile for SparklingCoast (sparklingcoast)
Official speed | 95.21 wpm (25.21 seconds elapsed during race) |
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Race Start | September 28, 2022 8:19:00pm UTC |
Race Finish | September 28, 2022 8:19:25pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. papa_love_you (91.58 wpm) 3. mslib9 (90.91 wpm) 4. markustelser (76.19 wpm) |
Accuracy | 99.0% |
Points | 50.78 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |