View Pit Stop page for race #220 by cookie203 — Ghost race
View profile for Alyaa (cookie203)
| Official speed | 51.47 wpm (46.63 seconds elapsed during race) |
|---|---|
| Race Start | August 3, 2022 12:56:17pm UTC |
| Race Finish | August 3, 2022 12:57:04pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. nsv91 (54.68 wpm) 5. javamain (47.73 wpm) |
| Accuracy | 96.0% |
| Points | 27.45 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |