View Pit Stop page for race #22 by kassidy_bieber — Ghost race
View profile for Kassidy (kassidy_bieber)
Official speed | 50.91 wpm (58.22 seconds elapsed during race) |
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Race Start | January 13, 2012 2:18:22pm UTC |
Race Finish | January 13, 2012 2:19:20pm UTC |
Outcome | Win (1 of 5) |
Opponents |
3. satishec1887 (45.97 wpm) |
Accuracy | 91.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |