View Pit Stop page for race #2190 by derevonc — Ghost race
View profile for Per (derevonc)
| Official speed | 120.07 wpm (29.28 seconds elapsed during race) |
|---|---|
| Race Start | July 19, 2014 11:05:15am UTC |
| Race Finish | July 19, 2014 11:05:45am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |