Lauren (laurentdot8)

Race #217

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Official speed 58.27 wpm (50.87 seconds elapsed during race)
Race Start August 18, 2014 5:04:14pm UTC
Race Finish August 18, 2014 5:05:05pm UTC
Outcome Win (1 of 3)
Accuracy 96.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.