View Pit Stop page for race #216 by vivekkmrpaswan — Ghost race
View profile for cello (vivekkmrpaswan)
| Official speed | 38.54 wpm (62.27 seconds elapsed during race) |
|---|---|
| Race Start | July 16, 2025 9:30:34am UTC |
| Race Finish | July 16, 2025 9:31:36am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 98.0% |
| Points | 20.55 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |