View Pit Stop page for race #216 by _seraphear_ — Ghost race
View profile for Seraphear (_seraphear_)
| Official speed | 70.65 wpm (58.43 seconds elapsed during race) |
|---|---|
| Race Start | February 13, 2020 4:40:41am UTC |
| Race Finish | February 13, 2020 4:41:39am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 98.0% |
| Points | 73.01 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |