View Pit Stop page for race #2113 by himanshukumar_ce — Ghost race
View profile for himanshu (himanshukumar_ce)
| Official speed | 45.03 wpm (91.67 seconds elapsed during race) |
|---|---|
| Race Start | January 5, 2021 5:22:45am UTC |
| Race Finish | January 5, 2021 5:24:16am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. supeer_heroo (42.79 wpm) |
| Accuracy | 93.0% |
| Points | 46.53 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |