View Pit Stop page for race #211 by gajuwakaghajini — Ghost race
View profile for Breen (gajuwakaghajini)
| Official speed | 66.84 wpm (35.91 seconds elapsed during race) |
|---|---|
| Race Start | September 6, 2011 10:50:11am UTC |
| Race Finish | September 6, 2011 10:50:47am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. freiza (69.25 wpm) 3. ileden (55.43 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |