View Pit Stop page for race #205 by emily2h — Ghost race
View profile for emule (emily2h)
Official speed | 111.39 wpm (21.55 seconds elapsed during race) |
---|---|
Race Start | March 15, 2021 12:49:52am UTC |
Race Finish | March 15, 2021 12:50:14am UTC |
Outcome | Win (1 of 4) |
Opponents |
2. panda_jellyfam (102.11 wpm) 3. catg0ty0urlung (97.57 wpm) |
Accuracy | 96.0% |
Points | 59.41 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |