View Pit Stop page for race #204697 by wordracer888 — Ghost race
View profile for paperboy ditty (wordracer888)
| Official speed | 135.54 wpm (30.46 seconds elapsed during race) |
|---|---|
| Race Start | November 20, 2018 4:46:27am UTC |
| Race Finish | November 20, 2018 4:46:57am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. djspookyphoenix (113.52 wpm) |
| Accuracy | 98.0% |
| Points | 140.06 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |