Veronica (afdavis)

Race #2030

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Official speed 81.24 wpm (36.48 seconds elapsed during race)
Race Start May 16, 2013 11:44:03pm UTC
Race Finish May 16, 2013 11:44:39pm UTC
Outcome No win (1 of 1)
Accuracy 98.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.