View Pit Stop page for race #2029 by james7890 — Ghost race
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| Official speed | 51.33 wpm (46.76 seconds elapsed during race) |
|---|---|
| Race Start | April 12, 2015 7:02:03am UTC |
| Race Finish | April 12, 2015 7:02:50am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. fartmanofthewest (76.08 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |