View Pit Stop page for race #200 by ghostoastt — Ghost race
View profile for iCantType (ghostoastt)
| Official speed | 98.20 wpm (24.44 seconds elapsed during race) |
|---|---|
| Race Start | April 27, 2022 6:47:53pm UTC |
| Race Finish | April 27, 2022 6:48:18pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. keyboardrupture (64.36 wpm) |
| Accuracy | 99.0% |
| Points | 52.37 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |