View Pit Stop page for race #199 by schafey563 — Ghost race
View profile for Taylor (schafey563)
| Official speed | 94.27 wpm (31.44 seconds elapsed during race) |
|---|---|
| Race Start | November 28, 2013 4:35:38am UTC |
| Race Finish | November 28, 2013 4:36:10am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. chrisb_33 (89.90 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |