View Pit Stop page for race #197 by viancaep — Ghost race
View profile for Vianca (viancaep)
| Official speed | 62.66 wpm (65.88 seconds elapsed during race) |
|---|---|
| Race Start | January 7, 2021 6:44:29pm UTC |
| Race Finish | January 7, 2021 6:45:35pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
3. dzinski (62.65 wpm) |
| Accuracy | 97.0% |
| Points | 64.75 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |