View Pit Stop page for race #197 by trankhaiminh0911 — Ghost race
View profile for Minh (trankhaiminh0911)
| Official speed | 66.92 wpm (61.69 seconds elapsed during race) |
|---|---|
| Race Start | March 18, 2022 3:47:03am UTC |
| Race Finish | March 18, 2022 3:48:05am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 97.0% |
| Points | 69.15 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |