View Pit Stop page for race #193 by alex_ander007 — Ghost race
View profile for Aditya (alex_ander007)
| Official speed | 63.82 wpm (37.61 seconds elapsed during race) |
|---|---|
| Race Start | August 9, 2015 5:43:17am UTC |
| Race Finish | August 9, 2015 5:43:55am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
5. nalin0079 (53.30 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |