View Pit Stop page for race #1926 by anmolsaraswat — Ghost race
View profile for Anmol (anmolsaraswat)
| Official speed | 70.79 wpm (33.90 seconds elapsed during race) |
|---|---|
| Race Start | July 31, 2017 2:46:36pm UTC |
| Race Finish | July 31, 2017 2:47:10pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. silverhats (78.16 wpm) 3. kumar_thapa1 (55.97 wpm) |
| Accuracy | 95.0% |
| Points | 37.75 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |