View Pit Stop page for race #192 by cyoikd — Ghost race
View profile for cyokid (cyoikd)
Official speed | 49.55 wpm (48.44 seconds elapsed during race) |
---|---|
Race Start | July 20, 2020 1:23:24pm UTC |
Race Finish | July 20, 2020 1:24:13pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. aditya2712 (52.04 wpm) 2. ashery (49.78 wpm) |
Accuracy | 97.0% |
Points | 26.42 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |