View Pit Stop page for race #18738 by novabond — Ghost race
View profile for God help us (novabond)
Official speed | 158.01 wpm (15.19 seconds elapsed during race) |
---|---|
Race Start | May 2, 2014 2:16:49am UTC |
Race Finish | May 2, 2014 2:17:04am UTC |
Outcome | Win (1 of 4) |
Opponents |
4. gabyyy (105.24 wpm) |
Accuracy | 100.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |