View Pit Stop page for race #187 by a_pynecone — Ghost race
View profile for Refrigerator (a_pynecone)
| Official speed | 50.70 wpm (47.34 seconds elapsed during race) |
|---|---|
| Race Start | July 4, 2025 10:32:04pm UTC |
| Race Finish | July 4, 2025 10:32:51pm UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 94.0% |
| Points | 27.04 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |