View Pit Stop page for race #186 by mikefarmer01 — Ghost race
View profile for Michael (mikefarmer01)
Official speed | 87.52 wpm (33.87 seconds elapsed during race) |
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Race Start | October 31, 2015 3:49:00pm UTC |
Race Finish | October 31, 2015 3:49:34pm UTC |
Outcome | Win (1 of 4) |
Opponents |
3. brishtiteveja (69.44 wpm) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |