View Pit Stop page for race #1826 by havic9 — Ghost race
View profile for havic (havic9)
| Official speed | 108.44 wpm (38.07 seconds elapsed during race) |
|---|---|
| Race Start | October 23, 2017 11:24:38pm UTC |
| Race Finish | October 23, 2017 11:25:16pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. sebipagura (129.44 wpm) 2. wordracer888 (123.24 wpm) 4. northern_lights (96.70 wpm) |
| Accuracy | 96.0% |
| Points | 112.06 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |