View Pit Stop page for race #1810 by riteshpatel — Ghost race
View profile for Jaiprakash (riteshpatel)
| Official speed | 83.29 wpm (49.56 seconds elapsed during race) |
|---|---|
| Race Start | June 17, 2017 1:55:07pm UTC |
| Race Finish | June 17, 2017 1:55:57pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. a9088391 (65.18 wpm) 3. sufyandaredevil (65.03 wpm) 4. gjuro_andrija (64.63 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |