View Pit Stop page for race #1783 by voidxslap — Ghost race
View profile for void (voidxslap)
| Official speed | 52.07 wpm (79.28 seconds elapsed during race) |
|---|---|
| Race Start | August 20, 2021 12:50:12pm UTC |
| Race Finish | August 20, 2021 12:51:32pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
5. goferek (50.47 wpm) |
| Accuracy | 94.0% |
| Points | 53.81 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |