View Pit Stop page for race #1760 by blunt_machete — Ghost race
View profile for Blunt (blunt_machete)
Official speed | 65.89 wpm (62.65 seconds elapsed during race) |
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Race Start | October 21, 2021 5:52:43pm UTC |
Race Finish | October 21, 2021 5:53:45pm UTC |
Outcome | No win (3 of 5) |
Opponents |
2. antifragile (84.85 wpm) |
Accuracy | 96.0% |
Points | 68.09 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |