View Pit Stop page for race #1757 by tusharsingh — Ghost race
View profile for Tushar (tusharsingh)
| Official speed | 88.42 wpm (46.69 seconds elapsed during race) |
|---|---|
| Race Start | September 15, 2017 8:37:15am UTC |
| Race Finish | September 15, 2017 8:38:02am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. nexxan (86.92 wpm) |
| Accuracy | 99.0% |
| Points | 91.37 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |