View Pit Stop page for race #1708 by monkey_d_shadow — Ghost race
View profile for Shadow (monkey_d_shadow)
| Official speed | 55.02 wpm (43.62 seconds elapsed during race) |
|---|---|
| Race Start | April 27, 2011 7:54:40am UTC |
| Race Finish | April 27, 2011 7:55:24am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. rashangel (45.19 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |