View Pit Stop page for race #1701 by jimbozeub888 — Ghost race
View profile for Jimmy (jimbozeub888)
| Official speed | 113.48 wpm (36.38 seconds elapsed during race) |
|---|---|
| Race Start | February 23, 2022 2:37:41am UTC |
| Race Finish | February 23, 2022 2:38:17am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. rump_colemak (83.16 wpm) |
| Accuracy | 99.0% |
| Points | 117.26 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |