View Pit Stop page for race #169 by benolson8 — Ghost race
View profile for Ben (benolson8)
Official speed | 101.19 wpm (34.75 seconds elapsed during race) |
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Race Start | February 7, 2014 10:24:25pm UTC |
Race Finish | February 7, 2014 10:24:59pm UTC |
Outcome | Win (1 of 4) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |