View Pit Stop page for race #168 by bbrown594 — Ghost race
View profile for Brent (bbrown594)
| Official speed | 106.39 wpm (27.86 seconds elapsed during race) |
|---|---|
| Race Start | April 13, 2016 7:51:36pm UTC |
| Race Finish | April 13, 2016 7:52:03pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. pentalon (102.31 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |