View Pit Stop page for race #1673 by aeniwon — Ghost race
View profile for Dominik (aeniwon)
| Official speed | 78.15 wpm (52.82 seconds elapsed during race) |
|---|---|
| Race Start | May 2, 2017 9:18:51am UTC |
| Race Finish | May 2, 2017 9:19:44am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. rebeccawei7 (80.69 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |