View Pit Stop page for race #16524 by yong955143 — Ghost race
View profile for Moronic Typer (yong955143)
| Official speed | 100.79 wpm (23.81 seconds elapsed during race) |
|---|---|
| Race Start | January 9, 2021 5:13:08pm UTC |
| Race Finish | January 9, 2021 5:13:31pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. lowtall2006 (82.19 wpm) 4. reyybruh (71.10 wpm) 5. pc_jones (57.66 wpm) |
| Accuracy | 99.0% |
| Points | 53.76 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |