View Pit Stop page for race #1649 by rawpea — Ghost race
View profile for corona (rawpea)
| Official speed | 34.87 wpm (68.83 seconds elapsed during race) |
|---|---|
| Race Start | September 20, 2022 8:37:41am UTC |
| Race Finish | September 20, 2022 8:38:50am UTC |
| Outcome | No win (2 of 2) |
| Opponents |
1. ashrafali786 (40.47 wpm) |
| Accuracy | 92.0% |
| Points | 18.60 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |