View Pit Stop page for race #1640 by jackschpeck — Ghost race
View profile for Jack (jackschpeck)
| Official speed | 72.13 wpm (33.27 seconds elapsed during race) |
|---|---|
| Race Start | January 25, 2023 4:46:26am UTC |
| Race Finish | January 25, 2023 4:46:59am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. lando_nomiss (82.37 wpm) 2. utshab_niraula (75.20 wpm) |
| Accuracy | 98.0% |
| Points | 38.47 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |